AUTHENTIC SMOKY FLAVOR!
Smoked Applewood Pork Chop. Do you know when to salt pork? Pork that is salted too soon can come out dry. We recommend salting it right before you cook it for the best flavor and juiciest texture. Generously sprinkle Caravel Gourmet's Smoked Applewood Sea Salt on all sides before preparing it.
Smoked Applewood Kidney Beans. Want a quick, easy meal in no time? Grab a can of kidney beans, stir in a teaspoon of Caravel Gourmet's Smoked Applewood Sea Salt and some paprika, and heat in the microwave until hot - and you’ve got a protein-packed, nutritious, delicious meal.
Smoked Applewood Roasted Potatoes. After you’ve cut your potatoes into 1” cubes, toss them in oil and sprinkle with Caravel Gourmet's ’s Smoked Applewood Sea Salt before roasting them at 350F for 45 minutes.
AUTHENTIC SMOKED FLAVOR
This completely natural smoked salt and centuries old process, yields an extraordinary rich tasting sea salt without harshness or bitterness. It can be added to any dish either on or off the BBQ.