this spicy smoked sea salt will enhance the flavor of everything you enjoy bacon with
Smoked Bacon Chipotle Steak.
Do you know when to salt your steak? If you’re cooking tomorrow, sprinkle Caravel Gourmet's Smoked Bacon Chipotle Sea Salt
tonight - letting the salt sit on the steak longer (up to overnight) will make the steak even better. Don’t have time? Then salt it right before you cook it (like, within 3 minutes).
Smoked Bacon Chipotle Pork Chop.
Do you know when to salt pork? Pork that is salted too soon can come out dry. We recommend salting it right before you cook it for the best flavor and juiciest texture. Generously sprinkle Caravel Gourmet's Smoked Bacon Chipotle Sea Salt
on all sides before preparing it.
Crispy Smoked Bacon Chipotle Brussels Sprouts.
Using a hot oven and a short cooking time makes Brussels Sprouts deliciously crispy. Cut the sprouts in half and toss in olive oil and Caravel Gourmet's Smoked Bacon Chipotle Sea Salt
, then arrange in one level on a baking sheet. Roast for 10 minutes, then shake the sheet to make sure everything’s getting roasted. Roast for 5-10 more minutes - once they seem like they’re getting nice and brown and crispy - and serve right away.
Grilled Smoked Bacon Chipotle Onions.
Breaking out the grill? Make this easy side dish - grab a few large onions, slice them into 1” discs, brush on some olive oil and sprinkle them with Caravel Gourmet's Smoked Bacon Chipotle Sea Salt
before letting them slow cook on a cooler part of the grill until they’ve caramelized. Be sure to turn them at least once.
Smoked Bacon Chipotle Roasted Tomatoes.
Use heirlooms or large, squat tomatoes for the best effect, though any will do. After you’ve cut your tomatoes into 1” slices, drizzle them in your favorite keto-friendly oil and sprinkle with Caravel Gourmet’s Smoked Bacon Chipotle Sea Salt
before roasting them at 350F for 15 minutes or until soft in the center.