Keto Collection - Apple Cider Vinegar Himalayan Pink Salt Blend - 5 Ounce Pouch
- PURE HIMALAYAN SALT BLEND: This delicious apple cider seasoning starts with a pure whole food - pink rock salt, mined from deep under the Himalayan mountains. We then add the tart, tangy flavor of this fruity vinegar in a clever powder form, to create a flavorful, tangy seasoning blend.
- A HEALTHIER ALTERNATIVE: Because we use pink Himalayan salt as the base, this diet-friendly seasoning is gluten-free and is a low-FODMAP seasoning. Its very low sugar content means it’s safe for use on most diets, including Keto, Vegan, and Paleo.
- WE START WITH ONLY THE FINEST ROCK SALT: We work with importers who we know bring in the best quality salt, and who have you, the cook, and your family in mind. We work hard to make sure that our pink Himalayan salts are only the best, then we add the purest herbs and spices to work up our delicious blends.
- MADE IN THE USA: The pink salt has its origins abroad, but Caravel Gourmet is proud to be based in the beautiful Pacific Northwest. We blend and create our products here in the USA. We are a small business with big ambitions: we want to help you be an amazing chef, who can feel good about what you put on your table, everyday.
- FREE RECIPES: Visit our caravelgourmet.com website for ideas that you can easily incorporate into your daily life - quick and easy ways to use our Himalayan Salt Blends and our Infused, Smoked, and Spicy Sea Salts in your cooking.
Apple cider vinegar is a type of vinegar made from pulverized apples, crushed and extracted of liquid to start the fermentation process. Bacteria and yeast are then added, turning the sugars into alcohol and eventually vinegar. The acid by-product of this reaction gives vinegar its sour taste and strong preservation capabilities.
Apple cider vinegar is often used in salad dressings, marinades, chutneys, and preserves. In recent years, apple cider vinegar has developed a cult following as a natural health tonic. While more research is needed to confirm some of the claims made about apple cider vinegar, it is thought that acetic acid—which gives vinegar its unique tart flavor—may help regulate blood pressure and aid in weight loss.
We’ve taken this wonderful, fruity, tart flavoring, made it into a powder, and then blended it with pure, all-natural pink Himalayan salt for a beautiful, delicious seasoning that brings your dishes tangy, excellent flavor.
Our story: Founded in 2007 in the Pacific Northwest, Caravel Gourmet has quickly grown from a local brand to a national favorite by giving gourmet chefs and foodies alike the flavors they need in pure, natural salts they love. With Caravel Gourmet’s specialty sea salts, your favorite foods become better, naturally.
Caravel Gourmet’s specialty salts and seasonings are crafted here in the USA from exotically-sourced ingredients, so you can become the gourmet chef you’ve always wanted to be.
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