Ingredients:
- 1 lb ziti pasta
- 2 cups marinara sauce
- 2 cups ricotta cheese
- 2 cups mozzarella cheese
- Garlic Sea Salt (to taste)
- Black pepper (to taste)
Instructions:
- Preheat the Oven: Preheat your oven to 375°F.
- Cook the Pasta: Cook the ziti pasta according to package instructions. Drain and set aside.
- Assemble the Dish: In a baking dish, layer the cooked ziti, marinara sauce, ricotta cheese, and mozzarella cheese.
- Season: Sprinkle with Garlic Sea Salt and black pepper to taste, ensuring the flavors are well balanced.
- Bake: Bake in the preheated oven for 30 minutes, or until the cheese is bubbly and golden.
- Serve: Remove from the oven and let cool for a few minutes before serving.
Why Garlic Sea Salt?
Garlic Sea Salt brings a bold, savory garlic flavor that infuses the dish with a subtle yet irresistible richness. The salt enhances the creamy ricotta and mozzarella, while elevating the acidity of the marinara sauce, making every bite more flavorful and satisfying.
Serving Suggestion:
Serve your Garlic Sea Salted Baked Ziti alongside a fresh green salad and a glass of red wine. Garnish with fresh basil for an added touch of flavor and color, and enjoy this cheesy, comforting meal with family and friends.
Ready for More?
If you loved this Garlic Sea Salted Baked Ziti, explore more delicious recipes featuring premium sea salts in the 2024-2025 Recipe Collection: Holiday Warmers. These comforting and flavorful dishes will make your holiday meals even more memorable.
Enjoy the savory goodness of garlic in every bite!
