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Culinary Inspiration Since 2007
Founded in 2007, Caravel Gourmet began as a mission to search for and offer the highest quality and most delicious salts from around the world. And now with over 400 varieties in our catalog, we have a salt for most anyone.
Since it's founding days, Caravel Gourmet has been an industry leader offering the most comprehensive selection of premium natural gourmet salts, smoked and flavor infused salts.
Hand crafted in small batches, each of our salts pass a rigorous quality inspection process ensuring quality in every pinch. So whether you find our salts at your local specialty food store, online retailers or direct from our store, you can rest assured that we stand behind all our products and your culinary delight is our goal!
We guarantee your tastebuds will be delighted and your favorite dishes will get even tastier.
Ultimate Salt Guide
I never knew how much of a difference good quality salt could make until I tried this collection. The Pyramid Flake Salt on my morning avocado toast and poached eggs is the perfect start to my day. It's a breakfast revolution in my home!
Jake QSeattle, WA
The gourmet sea salt collection has been a game changer in my kitchen. The Himalayan Pink Salt is my go-to for seasoning steaks and roasted vegetables. Its pure, crisp flavor elevates the dishes to a new level. Highly recommend to anyone looking for high-quality salts."
Lucas MBaltimore, MD
I've fallen in love with the French Grey Harvest Sea Salt from this collection. I sprinkle it over fresh avocado toast and caprese salad. The texture and depth of flavor it provides is just unbeatable. Can't imagine my pantry without it.
Jasmin RMiami, Florida
I hosted a dinner party last week and used the Black Lava Sea Salt from this collection on my grilled salmon. The compliments just wouldn’t stop! The slight hint of smokiness it imparts is simply divine. Everyone asked where I got it from!"
Anika P.San Francisco, CA
Who knew that sea salt could make such a difference? The Red Alaea Salt is fabulous on roasted root vegetables and pork dishes. It not only adds a depth of flavor but also a vibrant pop of color that makes the dishes look as good as they taste. Bravo on this collection!
Nina TScottsdale, AZ
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