Recipe Inspiration Featuring Gourmet Sea Salts — Himalayan

5 Easy Ways to Use Healthy Himalaya's Seasoning Salt in Vegan Recipes

Posted by Nelson Marroquin on

5 Easy Ways to Use Healthy Himalaya's Seasoning Salt in Vegan Recipes

special seasonings to make a savory, slightly sweet flavor. Baked Seasoning Salt Kale Chips.   One of many options we have for seasoning kale chips, Healthy Himalaya’s Seasoning Salt makes kale chips that zing with Seasoning Salty flavor.   Prep the kale as you normally would, toss with olive and the sea salt, and bake at 350F until the edges are brown.   Crispy Seasoning Salt Cinnamon Carrots.   When roasting carrots in your oven, blend a teaspoon of Healthy Himalaya's Seasoning Salt with a teaspoon of cinnamon and toss to coat the carrots before roasting them in the oven for 40 minutes...

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5 Easy Ways to Use Healthy Himalayan's Seasoning Salt in Vegetarian Recipes

Posted by Nelson Marroquin on

5 Easy Ways to Use Healthy Himalayan's Seasoning Salt in Vegetarian Recipes

special seasonings to make a savory, slightly sweet flavor. Roasted Seasoning Salt Cauliflower. The great thing about cauliflower is that it absorbs so much of the flavors you give it, and this salt is no exception. After cutting the cauliflower into ½”-thick pieces, toss them gently in olive oil, sprinkle both sides of each piece with Healthy Himalayan's Seasoning Salt, and bake them at 375F for 30 to 35 minutes, turning once.    Seasoning Salt Roasted Potatoes.  After you’ve cut your potatoes into 1” cubes, toss them in oil and sprinkle with Healthy Himalayan's Seasoning Salt before roasting them at...

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